Saturday, February 7 La Chic Venise presents the Carnival Party at Hotel Principe, in collaboration with the musicians and artists of the Rialto Ensemble.

Evening Program

6:30 PM – Our staff will welcome guests in the hotel lobby;

7:00 PM – Aperitif: music and entertainment with artists who will involve the audience in a waltz lesson and themed courtly dances;

8:00 – 8:30 PM – Dinner in the restaurant hall. Between courses, singers, dancers, and jugglers will take turns animating the atmosphere and engaging guests in the theme of the evening: “The Prince of Venice”;

11:00 PM – Dessert;

11:30 PM – End of the evening.

---

Evening Menu

Flute of Prosecco DOCG

Finger food:

• Codfish cone with poppy seeds

• King prawn in kataifi pastry

Appetizer

• Grilled seared octopus tentacle on Arlecchino potato purée

First Course

• Gragnano DOP calamarata pasta with king prawns and Treviso IGP radicchio

Main Course

• Sea umbrine fillet steak on scampi bisque with potato millefeuille and confit cherry tomatoes

Dessert

• Venetian fritters and galani

• Espresso

Selected Wines

• Soave DOC – Cantine I Prandi

• Chardonnay DOC – Cantine I Prandi

• Moscato Fior d’Arancio DOCG – Cantina Cà Bianca

Upon request: meat, vegetarian, or gluten-free menu.

Please inform us of your selected menu at the time of booking.